Gifting

The Waterboy Mixer features the freshest watermelon and strawberry-style margarita!

The Waterboy is a margarita-style cocktail mix that features the summery fruit flavors of strawberry and watermelon. This mix is as tangy as it is sweet and is best paired with your favorite tequila or any white spirit.

The Waterboy can be served over ice, shaken, or frozen and is highly recommended to be enjoyed with mates!

Best Paired with Tequila, Coconut Tequila, Gin, White Rum, Coconut Rum.

Make it a Mocktail: Don't forget, all of Mr Consistent mixers already come booze-free and can be served as a mocktail! Simply add 45ml of water (or Non-Alc Spirit) to your Mr. Consistent cocktail for the booze-free option!

Alcohol-free
Gluten-free
Vegan

Mr Consistent Sours holds impeccably balanced citrus flavors that assist in enhancing the palate of the booze you decide to pair it with!

Don’t forget, My sour mix is also vegan and made using aquafaba, which means no egg but still holds all the froth!

Tasting Notes: Australian Lemon is the most prominent flavor of the sours that compliments the subtle sweetness and frothed head from the aquafaba.

Best paired with Amaretto, Whiskey, or Spiced Rum.
Mocktail: Don't forget, all of Mr Consistent mixers already come booze-free and can be served as a mocktail! Simply add 45ml of water (or Non-Alc Spirit) to your Mr. Consistent cocktail for the booze-free option!

Alcohol-free
Gluten-free
Vegan

RED WINE JUS - 270mls (4 serves) This sauce is slowly simmered to intensify the flavours of the red wine, beef stock, garlic & shallots. This thick reduction is a marriage of flavours that creates a dark, rich and velvety Red Wine Jus. Traditionally chefs use it sparingly, as it requires a lot of work, but the reward is having your guests sigh with pleasure.

 

TO USE; Brilliant for dinner parties, special occasions, pour over duck, veal, beef, chicken, kangaroo & venison

TO CARE: Store in a cool place. Refrigerate after opening. Consume within 7 days.

 

All Natural & Completely Gluten-Free with No Preservatives Allergen: Contains soy products Made in Australia from at least 93% Australian ingredients.Â

GREEN PEPPERCORN & BRANDY SAUCE - 270mls (4 serves)

 

Boutique Sauces takes pepper sauce to a whole new level, with its beautiful flavours of shallots and barrel aged Brandy, set in a luxurious creamy sauce with the French green peppercorns surging onto the palette, in an explosion, intensifying into a smooth torrent of taste

 

TO USE; Steak, lamb, duck, kangaroo, venison or chicken.

 

TO CARE: Store in a cool place. Refrigerate after opening. Consume within 7 days.

 

All Natural & Completely Gluten-Free with No Preservatives Allergen: Contains milk products Made in Australia from at least 89% Australian ingredients, (As we use French green peppercorns "Moulin" THE BEST )Â

Gluten Free & Vegan Friendly!
About this Product:
"2nd PRIZE" AWARD received Toowoomba Show 2023 Our Blackberry Jam is bursting with freshly picked blackberries. You’ll want to put it on everything, from pancakes and waffles to toast and ice-cream. Serving Suggestions: Why not add a teaspoon to your favourite smoothie? Quantity: 250g

Product details:

Made in Australia
Ingredients: Blackberries, Sugar, Chia Seeds, Vanilla, Citric Acid.
Product Language: English
Shelf life: 12-24 months
Storage: Shelf-stable
Weight: 410g

About this Product:
Our Granola Dust is full of goodness, made from a variety of dried fruits, nuts, seeds and oats. This is simply delicious served with yoghurt, honey and fresh fruit for a healthy snack or breakfast. Serving Suggestions: great on your porridge, add as topping for your freshly baked cake or use as a crumble on your blackberry and apple pie. Qty: 250g.

Contains nuts and not gluten free.

Product details:

Made in Australia
Contains: Peanuts, Sesame, and Tree nuts
Ingredients: Oats, dried fruit (mango, blueberries, currants, cranberries, apricots), mixed nuts (hazelnuts, cashews, Brazil nuts, almonds, pecans, pistachio), ground coffee, cacao nibs, cocoa powder, seeds (chia, flax, sesame, linseed, pumpkin, sunflower).
Product Language: English
Shelf life: 6–12 months
Storage: Shelf-stable
Weight: 280 g (9.88 oz)

Gluten Free & Vegan Friendly!
About this Product:
The ultimate cheeseboard accompaniment. Made from fresh blood oranges at the peak of the season. The coloring is pure afternoon sun, the taste sublime. Serving Suggestion: Perfectly paired with aged cheddar. Quantity: 90g

Product details:

Made in Australia
Ingredients: Blood Oranges, Blood Orange Juice, Sugar, Water.
Product Language: English
Shelf life: 12-24 months
Storage: Shelf-stable
Weight: 90g

Gluten Free & Vegan Friendly!
About this Product:
Our Pickled Grapes are tangy, sweet and crunchy. The grapes have been beautifully preserved as if plucked fresh from the vine. It is the epitome of summer in a jar, and is perfect on salads, sides and cheese boards. Serving Suggestions: Add to your cheese or anti-pasta board. Lovely fresh flavour to your summer salad and fabulous with lamb and pork roasts. Quantity: 240g

Product details:

Made in Australia
Ingredients: Grapes, Vinegar, Sugar, Peppercorns, Cloves, Juniper Berries, Ginger.
Product Language: English
Shelf life: 24-36 months
Storage: Shelf-stable
Weight: 412 g (14.53 oz)

Gluten Free & Vegan Friendly!
About this Product:
Plum Kasundi Sauce has a sweet, warm, lingering taste, that is rich with Indian spice and a complex fruity flavour. It is a sweeter version of Tomato Kasundi Sauce and is simply delicious on all meats and any style of eggs. It can be used to add depth to stews, and savoury meat pies and curries. It is equally beautiful as a dollop on soup. The colour can vary depending on the use of black or red plums. Serving Suggestions: Spices up your dim sims, sausages, chips, steak and toasted sandwiches.

Product details:

Made in Australia
Ingredients: Plums, Prunes, Ginger, Garlic, Vinegar, Sugar, Mustard Seeds, Oil, Spices.
Product Language: English
Shelf life: 12-24 months
Storage: Shelf-stable
Weight: 250g

Gluten Free, Locally Sourced & Vegan Friendly!
About this Product:
"2nd PRIZE" AWARD received at Redcliffe Show 2022 | "3rd PRIZE' AWARD received at Toowoomba Show 2023 Our award winning Piccalilli is bursting with hand chopped crunchy pickled vegetables and spices. This is our English version on an Indian pickle. Serving Suggestions: livens up your humble sandwich.

Product details:

Made in Australia
Ingredients: Cauliflower, beans, zucchini, carrot, celery, capsicum, turmeric, garlic, sugar, vinegar, salt, mustard, tapioca.
Product Language: English
Shelf life: 12–24 months
Storage: Shelf-stable
Weight: 430 g (15.17 oz)

Gluten Free & Vegan Friendly!
About this product:
Our Spicy Cowboy Rub is similar to a spicy Cajun rub. Great for lots of dishes, why not try on seafood, eggs or hot chips. Serving Suggestion: Sprinkle or rub over meat then grill. Great to add to Greek yoghurt and marinade before grilling.

Product details:

Made in Australia
Ingredients: Paprika, Salt, Onion, Garlic, Cayenne Pepper, Black Pepper, Red Pepper, Oregano, Thyme, Chilli.
Product Language: English
Shelf life: 6-12 months
Storage: Shelf-stable
Weight: 85 g (3oz)

Gluten Free, No Artifical Sweeteners, No Preservatives & Vegan Friendly!

About this product:

Strawberry and Pimm’s Jam is a gentle, balance of sweet yet tart, with the flavours softly rolling on your tongue. It is highly addictive and another great all-rounder jam. Perfect on a thick piece of sourdough bread or toast or on a lovely coconut slice or thumb print cookie. Will become your families favourite spread. Serving Suggestions: Excellent on toast. Perfect for your steamed pudding with whipped cream, let the flavours delight your taste buds.
Product Details:
Made in Australia
Ingredients: Strawberries, Sugar, Pimm's Liqueur, Pectin, Citric Acid.
Product Language: English
Shelf life: 12–24 months
Storage: Shelf-stable
Weight: 430 g (15.17 oz)

Our magical Mandarin Dust will transform your cooking & cocktail creations.

Rim your cocktail glasses, sprinkle on your desserts, add to your crumbing for seafood, the options are limitless.

Unlock your curiosity and see where this enchanting ingredient can take your cooking & mixology.

Awards: Gold Medal, 2022 Royal Tasmanian Fine Food Awards

Made in Australia.

Sangria: the perfect blend of wine, fresh fruits, and the taste of Summer.

This Sangria Kit provides the perfect way for you to re-create the taste of Summer at home.

Beautifully packaged, it's also a fantastic gift, especially when paired with a bottle of wine.

The kit is designed to provide everything needed to transform a bottle of wine into a delicious batch of Sangria, including:
- A perfectly portioned spice mix
- A bottle of our Cherry Shrub Syrup - the perfect portioned size to make your batch of Sangria
- Detailed recipe card for you to create this simple & delicious classic

All you'll need to add is a bottle of wine and some fresh fruit.

Pair it with a non-alcoholic wine for an alcohol free version.

 

Gluten-Free

Vegan

 

Made In Australia

Shelf Life: 12-24 months

Based on recipes from the old world, these award winning range of Shrub Syrups are a delicious way to enjoy alcohol-free drinks, or mix with your favourite spirits or cocktail.

This Botanic Gardens range has been created in collaboration with Royal Botanic Gardens Victoria, and 5% of proceeds from this collaboration will go towards the continued conservation and research undertaken by the Gardens.

RECIPE SUGGESTIONS

Sparkling Grapefruit

Add 1 part The Curious Cabinet Grapefruit Shrub Syrup and lots of ice to a glass. Add 5 parts soda and stir. Adjust to taste. (Add some gin for a delicious alternative to a gin and tonic).


Paloma

60ml Tequila or Mezcal 30ml.
The Curious Cabinet Grapefruit Shrub Syrup Soda

Add Tequila, Shrub Syrup and lots of ice to a tall glass rimmed with salt. Top with Soda. Stir. Adjust to taste. Garnish with a sprig of rosemary or a slice of grapefruit. Serve.


Alcohol-free
Dairy-free
Gluten-free

Made in Australia. Shelf-stable.

A creamy, tart, indulgent sauce which is the created to compliment any seafood. Featuring freshly zested lemon and flavoured with capers and gherkin, this sauce is the ideal gourmet accompaniment to all fresh seafood. This tangy saucce could be served alongside your takeaway fish & chips to make a classic Aussie treat even more enjoyable.

PROUDLY HAND MADE IN AUSTRALIA

GLUTEN FREE

Contains egg and soy

Our Australian Black Truffle Oil is a belnd of premium Extra Virgin Olive Oil with flakes of Black Perigord Truffle, both of which are sourced form the pristine Southern Forests of Western Australia. Just a few drops drizzled on a plate before serving is instantly transformative, especially on Ogilvie & Co Black Truffle Risotto. Use in place of butter next time you make a creamy potato mash.

PROUDLY HAND MADE IN AUSTRALIA

GLUTEN FREE

Our flavoured olive oils are produced using the traditional Italian method called agrumato where the olives and fresh garlic are cold pressed together to produce a superior and fuller flavour than other flavoured or infused oils. Drizzle over a potato and rosemary focaccia to impart delicious flavour. Serve as dipping oil with warm sourdough bread and our Merlot Balsamic Vinegar. Baste grilled meats and seasonal vegetables before barbecuing or dress steamed kipfler potaotoes for a simple delicious side dish.

PRODUCT OF AUSTRALIA

GLUTEN FREE

Ogilvie & Co flavoured olive oils are produced using the traditional Italian method called agrumato where the olives and fresh basil are cold pressed together to produce a superior and fuller flavour than other flavoured or infused oils. Drizzle generously over fresh ripe tomatoes and red onion to create delicious bruschetta. Pair with fresh Bocconcini and kalamata olives on a home made pizza. Use as a dressing with fresh salad leaves or finish pasta dishes with a burst of flavour.

PRODUCT OF AUSTRALIA

GLUTEN FREE

Ogilvie & Co Preserves Chilli & Lime Aioli combines the zing of fresh lime with a kick of chilli to create the perfect accompaniment for fresh seafood. Use as a dipping sauce for prawns or bug tails as an exciting alternative to the traditional tartare. Try filling warmed pita breads with a corn salsa, panko crumbed fish fillets and this addictive aioli to finish. You could also serve it alongside fresh grilled asparagus wrapped in proscuitto for a delicious side dish.

PROUDLY HAND MADE IN AUSTRALIA

GLUTEN FREE. Contains egg.

A blend of delicious juicy apples, with the best home-grown dates, lovingly grown and picked right here out of my garden and carefully pitted before going into the pot with a generous dash of cinnamon and a splash of ginger and nutmeg.

A gourmet product that has no chemicals whatsoever. Just dinky-di Aussie fruit with Australian sugar.

Ingredients: Sugar, Apple, Dates, Water, Cinnamon, Ground Ginger, Nutmeg.